Have you ever given up on cooking a meal because cooking is too time-consuming? What if you could make a dish that will never run out or go bad? In this course, students will utilize their sense of humor and play to replicate your favorite foods using low-fire clay, underglaze, and glaze. Our expert instructor will guide students through pinching, coil-building, slab-building, and surface decoration. As a cohort, students will strengthen their creativity and generate ideas through sketching, experimenting, practicing, and group critique. Each student receives two shelves to store work, clay, and tools.